Gypsum Valuable Input for Agriculture

India ranks second on the basis of population indrops or from sprinkler irrigation on unstable soil. It
the world. Agricultural land utilised by thecan prevent crusting that result when acid soils
burgeoning population, the cultivable land resourceare limed and the gypsum is coapplied with the
is shrinking day by day. To meet the food, fibre,lime.
fuel, fodder, and other needs of the growingImproves compacted soil: Gypsum can break up
population, the productivity of agricultural land hascompacted soil and decrease penetrometer
to be increased rationally. This requires the use ofresistance. Combination with organic amendments
all resources judiciously. In India, the mineralalso helps, especially in preventing return of the
gypsum is mostly used in the manufacture ofcompaction. The soils applied with gypsum have
cement, fertiliser, plaster of Paris, ceramics andlow bulk density.Makes slightly wet soils easier to
distemper. Smaller quantity is used as soiltill: Soils that have been treated with gypsum
conditioner, for carving and statuary purposes.have a wider range of soil moisture levels where
India has huge resources of natural gypsum ofit is safe to till without danger of compaction or
the order of 1120 million tonnes, of whichdeflocculation. Even a liberal application of gypsum
recoverable reserves are estimated at 237 millionis a good procedure for starting a piece of land
tonnes. Over 95 per cent of the natural gypsuminto no-till soil management or pasture. Gypsum
come from Rajasthan.Gypsum is chemicallyalso improves the ability of soil to drain and not
calcium sulfate dihydrate (CaSO4.2H2O). Whenbecome waterlogged due to a combination of high
dissolved in water, it yields calcium ions (Ca2+)sodium, swelling clay, and excess water.Stops
and sulfate-sulfur ions (SO42-). Both of these ionswater runoff and erosion: Gypsum improves
are essential major nutrients for growing plants. Inwater infiltration rates into soils and also the
addition to this, calcium also plays a vital role inhydraulic conductivity of the soil. The use of
establishing and maintaining good chemical balancegypsum can decrease wind and water erosion of
in soil, water and plants. Gypsum is one of thosesoil.Improves swelling clays: Gypsum can decrease
rare materials that perform in all three categoriesthe swelling and cracking associated with high
of soil treatment: an amendment, conditioner, andlevels of exchangeable sodium on the
fertilizer. The usage of gypsum in agriculture canmontmorillonite-type clays. As sodium is replaced
be grouped into following heads:Reclaims soilby calcium on these clays, they swell less and
sodicity: The sodic soils have exchangeable sodiumtherefore do not easily clog the pore spaces
percentage (ESP) more than 15, it must bethrough which air, water and roots
lowered for soil improvement as well as bettermove.Increases water retention in soil: Gypsum
crop growth. The calcium supplied by gypsumwhen applied to sodic soil reduced the levels of
replaces the sodium held at the clay-exchangeexchangeable sodium resulted in increase in water
sites. The replaced sodium can be leached fromretention. The improved soil structure help in the
the soil as sodium sulfate to an appropriatemore retention of water.
sink.Decreases the toxic effect of NaCl salinity:Increases the stability of soil organic matter:
Calcium from gypsum has a physiological role inGypsum is a source of calcium responsible for the
inhibiting the uptake of sodium by plants. Thusbinding of soil organic matter to clay and gives
plant are mitigate the sodium toxicity, which isstability to soil aggregates.Improves low-solute
more pronounced in the salt affectedirrigation water: Gypsum is used to increase the
soils.Decreases pH of sodic soils: The sodic soilssolute concentration of low-solute water used for
are characterised by the high soil pH (>8.5).irrigation. Irrigation water from rivers that no
Gypsum lowers the high pH of sodic soils or nearlonger have sources of leachable salts either
sodic soils to 7.5 to 7.8. These values are in thepenetrates poorly into soil or causes soil particles
range of acceptability for growth of most cropto degrade which results in low-water penetration.
plants. Increased calcium uptake by roots whenThe problem can be corrected with
gypsum is applied can decrease the pH of thesurface-applied gypsum or application to the
rhizosphere.Creates favorable soil EC: The moreirrigation water.Improves water-use efficiency:
EC value of the soil is undesired for the cropGypsum application increases water-use efficiency
growth. The high EC of soil are due to fertilizerof crops. Improved water infiltration rates,
application as well as by the weathering of soilimproved hydraulic conductivity of soil, better
minerals. Gypsum, being readily soluble, results inwater storage in the soil all lead to deeper rooting
proper buffered solute concentration (EC) in soil toand better water-use efficiency.Efficiently use low
maintain soil in a flocculated state.Makes excessquality irrigation water: Use of reclaimed municipal
Magnesium non-toxic: Calcium is essential to thewastewater is important for conservation of
biochemical mechanisms by which most plantsnatural resources. Reclaimed water can be
nutrients are absorbed by roots. Withoutsatisfactorily used if amended with gypsum and
adequate calcium, uptake mechanisms would fail.water-soluble polymers.Improves fruit quality and
In soils having unfavorable calcium magnesiumprevents some plant diseases: The quality of fruit
ratios, such as serpentine soils, gypsum candepends on the amount of calcium. Calcium is
create a more favorable ratio. Thus rendernearly always only marginally sufficient and often
Magnesium non-toxic.Decreases heavy-metaldeficient in developing fruits. Calcium moves very
toxicity: Calcium plays a role of regulator forslowly, if at all, from one plant part to another
balance of micro-nutrients, such as iron, zinc,and fruits at the end of the transport system get
manganese and copper, in plants. Calciumtoo little. Calcium must be constantly available to
prevents excess uptake of many of them; andthe roots. In very high pH soils, calcium is not
once they are in the plant, calcium keeps themavailable enough; therefore, gypsum helps.
from having adverse effects when their levelsGypsum is used for peanuts, which develop below
get high. Calcium in liberal quantities helps toground, to keep them disease free. Gypsum helps
maintain a healthy balance of nutrients andprevent blossom-end rot of watermelon and
non-nutrients within plants. Gypsum also removestomatoes and bitter pit in apples. Gypsum is
excess of Boron from sodic soil. It also regulatespreferred over lime for potatoes grown in acid
non-essential trace elements.Improves soilsoils so that scab may be controlled.Decreases
structure: Gypsum provides calcium, which,loss of fertilizer nitrogen to the air: Calcium from
flocculate clays in acid and alkaline soil. Agypsum can help decrease volatilization loss of
flocculated clays form friable soil with improvedammonium nitrogen from applications of ammonia,
soil structure and tilth. It also allows for deeper,ammonium nitrate, urea, ammonium sulfate, or
healthier root development and waterany of the ammonium phosphates.Keeps clay off
penetration.Prevents crusting of soil: Gypsumtuber and root crops: Gypsum can help keep clay
application can decrease and prevent the crustparticles from adhering to roots, bulbs and tubers
formation on soil surfaces which result from rainof crops like potato, carrots, garlic and beets.