The Difference Between Pottery, Ceramics And Majolica, With Special Regard To Italian Ceramics

As an Italian, when I have to write in English orThis technique originates in the Middle East in the
talk with one of my American Customers I am9th century. By the 13th century majolica ware
always uncertain: should I say Italian Pottery,was imported into Italy through the Isle of
Italian Ceramics or Italian Majolica?Majorca, headquarter of the trade between Spain
In order to do away with any doubt, I did someand Italy.
research and ran some tests.The Italians called it Maiolica, erroneously thinking it
I learned quite a lot on the subject and I wouldwas made in Majorca. They were fascinated by
love to share my findings with you.this new way of making ceramics and soon
Let's start with technicalities.started to copy the process, adapting it by their
Here is a short review of the definition of theown creativity and traditions. The rise of Italian
words Ceramics, Pottery and Majolica. Once wemajolica in Europe was fast and reached its peak
know exactly what we are talking about, we willof artistic quality throughout central Italy during
define what they really mean tothe Renaissance - late 15th and early 16th
people.CERAMICScenturies.
Ceramic is the most general term. It is derivedNowadays, in English the word Majolica is used to
from the Greek word keramos, meaning "clay".refer to ceramic ware in the stylistic tradition of
Historically, ceramics were prepared by shapingthe Italian Renaissance.
clay, decorating it, often glazing it and firing it atA huge step ahead.
high temperatures in a kiln.Now I know that I collect and sell Pottery,
However, this definition has changed. The termspecifically Earthenware, mostly Italian majolica.
ceramics now refers to a diverse group ofThe original question is still unanswered, though. I
materials, including cements and glass. While all arestill do not know what I should call my beloved
fired at high temperatures, clay is no longer a keyware when talking to my American friends. Having
component of ceramics.rejected the use of Earthenware, because the
That is why, nowadays, the category ceramicsword is by far too technical, I tested using the
technically includes both pottery and porcelain,term Italian majolica.
which, with their standard formulas, have come toOnly museum staff or experts understood what I
popularly represent quality grades.meant, and many of them figured I was taking
POTTERYabout istoriato Renaissance ware, while I had in
Pottery is an ornamental or useful ware shapedmind modern Italian majolica pieces.
from moist clay and hardened by heat.As the next step I tested the phrase Italian
The type of clay used and the temperature atpottery.
which it is fired give pottery a differentThe result was good, everybody knew I was
appearance and strength. There are three majortalking about clay ware in the shape of an Italian
pottery types.bowl, an Italian vase or an Italian dinnerware set. I
- Earthenwarewas not satisfied, though. Pottery is any kind of
It is also know as bisque or biscuit and it is firedware shaped from moist clay and hardened by
at low temperatures - 1800°to 2100°heat. Pottery can be used for a $20 chicken
Fahrenheit. It is usually reddish or white. Due to itscooking pot as well as a $2000 Italian istoriato wall
high porosity, earthenware must usually be glazedplate.
to enable it to hold water. Earthenware piecesHow could I convey both the technical process
have been found that date back to 1400-1200behind Italian pottery as well as its unique quality
BC, making this craft the oldest pottery in history.and beauty?
- StonewareI tested the term Italian ceramics and it worked
It is made of a heavier clay mixture, which canperfectly. Digging into my Customers and friends
be fired at much higher temperatures -answers I found out that it actually conveyed high
2200° to 2400° Fahrenheit. It is dense,quality and included both dinnerware and
impermeable and hard enough to resist scratchingornamental ware.
by a steel point. It's brownish gray and it can beThere is an historical explanation for this.
used both blazed and unglazed. Ideal for cookingAlthough "Ceramics" is - nowadays and in purely
and baking.technical language - a more general term than
- Porcelainpottery, it has been used for more than 3000
It's made of a specific clay, containing kaolinite,years in the countries where this craft is born and
and it is fired at high temperatures - 2200°it has evolved into an art. Italy is one of those
to 2500° Fahrenheit. It is hard, impermeablecountries: we proudly handcrafted some of the
(even before glazing), white, translucent andfinest ceramics in the history of this art.
resonant.Italian ceramics include the Etruscan "bucchero",
MAJOLICAthe Renaissance majolica and lusterware, the
Majolica - also spelled Maiolica - is the beautifulBaroque tiles from Sicily, the "zaffera" from
ware prepared by tin-glazing earthenware andcentral Italy, the contemporary clay art...
firing it a second time. After the first firing, theWhen we say Italian ceramics, we mean much
bisque is dipped into a bath of fast drying liquidmore than items made of clay, earthenware or
glaze.majolica. These two words embody artistic
When dry, the glazed piece is ready to be handheritage, history, regional traditions, the creativity
painted. A final firing at 1690° Fahrenheit willof a people. They touch a chord in our souls. That
make the glaze interact with the metal oxidesis probably why so many people are passionate
used by the painter to create the deep andabout Italian ceramics.
brilliant translucent colors specific to majolica.Like you and I.